Is your business in the Agri-Food supply chain?
Do you grow or manufacture food and drink produce?
Is your business a Small to Medium Enterprise?
If so, your business could be eligible for support...
Focussed on helping Lincolnshire businesses to innovate, this project aims to provide support from concept to launch; covering areas such as food waste, security, provenance and safety, including microbiology and chemistry, packaging and labelling, automation and product and process innovation, through the supply chain.
Businesses will have access to research, knowledge transfer and business support through the University of Lincoln’s National Centre for Food Manufacturing (NCFM) and the Lincoln Institute for Agri-Food Technology (LIAT) and Grimsby Institute’s Food Refrigeration & Process Engineering Research Centre.
Depending on your project, the following facilities /expertise to support innovation in your business can be available:
Enquire with us today:
National Centre for Food Manufacturing, Holbeach Campus, Park Road, Holbeach, Spalding, PE12 7PT
tel: + 44 (0)1406 493000
fax: + 44 (0)1406 493030