Instructional Techniques for Vocational Trainers (University Certificate)

(This course is delivered at both Riseholme and Holbeach)

Cost:	£250 per student (inclusive of lunch and refreshments)
Dates:	29, 30 November 2011 28, 29 February 2012 24, 25 April 2012

Designed for trainers in manufacturing industries, the programme introduces delegates to the principles of demonstration and assessment techniques appropriate to vocational training.

Delegates are asked to prepare a project which includes:

Skills analysis of a practical task
Setting SMART objectives
Designing a training structure
Selecting instructional techniques
Assessment and feedback.

The programme aims to develop competence in applying the skills of demonstration and instruction to enable effective learning within a food/product manufacturing context.

he programme focuses on developing participants’ ability to undertake effective skills analysis, and devise effective instruction plans. Example demonstrations may include how to use a particular piece of equipment, or any other work based skill. Instructional techniques for vocational training provides delegates with the techniques on how to plan and pace demonstrations, how and when to involve trainees, how to identify the most appropriate learning style for individuals, how to give constructive feedback and how to evaluate and monitor training.

Topics covered:

The benefits of effective training
Analysing the skills involved in a practical task
Setting objectives
Demonstration.

Techniques of oral questioningThe learning processVisual aidsInstructional techniques for vocational training is a foundation degree 1^st year module which accredits 15 credits. It is designed primarily for trainers in various manufacturing industries.